A Legacy of flavors. 
Reborn.


OUR PHILOSOPHY

At Turks Larder, we create Mediterranean-inspired pantry staples for today’s adventurous kitchens. From fermented flavors to our bold exploration of seed-based indulgence, we are reimagining timeless ingredients for a global pantry.

Founded in 2025, we are a young collective with an ancestral soul, telling stories through food with care and intention. We aim to be a category creator, bringing underexplored ingredients to new tables and building early traction with consumers who seek both authenticity and innovation.






Slow-fermented soup 
with an ancestral comfort.

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DISCOVER
OUR BRANDS





Mediterranean forest-born. 
Botanical-finished. 
The world’s first wildcrafted pine honey drizzle.

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Ottoman roots. Nutty flavor. 
The Poppy Seed Revolution 
in Everyday Foods.

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OUR BELIEFS


Great taste isn’t accidental. It’s crafted with care, rooted in culinary traditions that have stood the test of time. Every ingredient carries a story, crossing cultures and generations, as we transform heritage into modern pantry essentials.

At Turks Larder we choose every ingredient thoughtfully and leave no room for shortcuts, fillers, or anything that isn’t clean-label. What is good for you should also be good for the planet. Period.




CONTACT US

TURKS LARDER
367 St Marks Ave #650
Brooklyn, NY 11238
(646) 632-0202


GET IN TOUCH

General
hello@turkslarder.com

Wholesale
orders@turkslarder.com

Press Enquiries
press@turkslarder.com

ⓒ 2025 Turks Larder, Inc. All Rights Reserved.